Florist/Floral Design Module 1
Theory and Design
• The History of Floral Design
• Design Principles and Elements
• Harmony, Unity, Color
• Balance, Proportion, Scale
• Line, Form, Space
• Depth, Texture, Fragrance
• Tools and Containers
• The Mechanics of Floral Design
• Focal Point and Rhythm
Florist/Floral Design Module 2
Basic Techniques and Styles
• Nomenclature and Post-Harvest Physiology
• Care and Handling
• Flower and Foliage Forms
• Basic Shapes of Floral Arrangements
• Seasonal, Holiday and Special Occasion Designs
• Understanding the Floral Holidays
• Flowers to Wear
• Corsage and Boutonniere Construction Techniques
• Everlasting Flowers
• Drying and Preservation Techniques
Florist/Floral Design Module 3
Advanced Techniques and Styles
• The Oriental Style of Design
• Contemporary Design Styles and Techniques
• Wedding Flower Arrangements
• Sympathy Flower Arrangements
• Harvest and Distribution
• The Retail Flower Shop
• The Retail Aspect of Floral Design
• Selling Techniques, Employee Roles
• The Shop Layout
• Career Opportunities in Floral Design
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We take great pride in providing you with the most up-to-date textbooks and equipment. One or more of the above-mentioned subjects may, therefore, change if updating becomes necessary during the course of your studies. The order in which the material is presented may vary.
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| "The study books are a great addition and will be useful tools for the floral business." — R.F. - Texas |
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